Slow Cooker Whole Chicken

slow cooker chicken

This is before

So this is the first time I’m making this.  It’s currently still in the slow cooker and when I’m done I will add the delicious after picture.   This is a slow cooker whole chicken recipe and I’m excited to see how it will turn out.  It has some really flavorful spices for the chicken.  Let’s get right to it.

Slow Cooker Whole Chicken Recipe

Ingredients:

  • 2 teaspoons salt (I used sea salt)
  • 2 teaspoons paprika
  • 1 teaspoon cayenne pepper
  • 1 teaspoon onion powder
  • 1 teaspoon white pepper
  • 1 teaspoon garlic
  • 1/2 teaspoon black better
  • 1 large roasting chicken
  • 1 cup chopped onions

Instead of using onion powder because we didn’t have any I used a 1/2 teaspoon of minced onions and while the chicken was cooking, I just took some of the onions under it and put it on the chicken.

Directions:

  1. In a bowl, combine the spices
  2. Remove any giblets from chicken and clean it
  3. Rub spice mixture onto the chicken
  4. Put chopped onions at the bottom of the crock pot
  5. Add chicken – you will not need liquid because the chicken will make its own juices
  6. Cook on low for 4-8 hours.

NOTE:  I would watch how it cooks or use a pop-up timer.  I find that my crockpot cooks a lot faster than a few of my friends so I won’t leave the chicken cooking for 8 hours.  It will take probably 4-5 for me.

I would love for you to share your pictures and your recipes or alternate recipes that you make.  This is probably going to become one of my favorite go to chicken recipes :) .

Almond Crusted Chicken Recipe

I loved making this delicious and easy chicken recipe.  It took me about 20 minutes of prep time and it was just a fun and yummy chicken treat. The kids even had seconds Almond Crusted Chickenand then when Chad got home from work, Cameron (my 3 year old) asked for more :) .

Here are the ingredients for my almond chicken recipe:

  • 1/4 cup of Olive Oil
  • 1 Tablespoon of Butter
  • 1/2 cup of finely chopped almonds
  • 1/4 cup italian seasoned breadcrumbs
  • 1/2 tea spoon sea salt
  • 4 thawed boneless skinless chicken breasts

Just thinking about how tasty it is is making me hungry again!  Okay, so here’s how you make the almond crusted chicken.

  1. Preheat oven to 425 and spray the baking sheet with cooking spray
  2. Put the oil in a big shallow bowl so you can put the chicken in it
  3. Combine the almonds, breadcrumbs and sea salt in a separate bowl
  4. Dip the chicken in to the oil and then the nut mixture
  5. Place chicken on the baking sheet
  6. Bake chicken for 15 – 20 minutes until its cooked through, make sure to turn it once

Take it out of the oven, let it cool off and enjoy your delicious almond crusted chicken.

Do you have a different version of this recipe? What do you think about it?

For other recipes, you can check them out here.

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